Chewy Granola Bars
Chewy Granola Bars

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chewy granola bars. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! In a large mixing bowl combine the oats, flour, baking soda, vanilla, butter or margarine, honey and brown sugar. Make these chewy granola bars into your own creation by adding different ingredients.

Chewy Granola Bars is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Chewy Granola Bars is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chewy granola bars using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chewy Granola Bars:
  1. Make ready 2 1/2 C old fashioned rolled oats
  2. Make ready 1/2 C natural almonds, coarsely chopped
  3. Prepare 1/3 C orange blossom honey
  4. Prepare 1/4 C unsalted butter
  5. Prepare 1/4 C dark brown sugar
  6. Take 1 Tbs Chia seeds
  7. Get 1/4 Teaspoon salt
  8. Prepare 1/4 C dried cranberries, coarsely chopped
  9. Make ready 1/4 c dried golden raisins, coarsely chopped
  10. Make ready 1 Tbs flaxseed
  11. Take 1/2 Teaspoon Vanila
  12. Get 1/4 C plus 2 teaspoon mini chocolate chips

A while back, we shared a cooking failure. Need a quick breakfast or snack on the go? Make our easy granola bars to boost your energy levels. These oaty flapjack slices can be filled with fruit and nuts for extra goodness.

Instructions to make Chewy Granola Bars:
  1. Heat oven to 350 degrees F. Line bottom and sides of a 8-inch or 9-inch square pan with aluminum foil. Then lightly oil or spray with cooking spray.
  2. Add oats and almonds to a small baking sheet then bake 5 minutes, stir and bake another 3 to 5 minutes until lightly toasted. Transfer to a large bowl.
  3. Combine butter, honey, brown sugar, vanilla extract and the salt in a small saucepan over medium heat. Cook, stirring occasionally until butter melts and the sugar completely dissolves.
  4. Pour butter mixture in to bowl with toasted oats and almonds. Mix well. Let cool about 5 minutes then add cranberries and a 1/4 cup of the mini chocolate chips.
  5. Stir to combine. (The chocolate chips will most likely melt a little. This is fine, they turn into glue and help to hold the bars together).
  6. Transfer oat mixture to lined pan then use a rubber spatula or damp finger tips to firmly press the mixture into the pan.
  7. (Press hard here, this way the bars will stay together once cooled and cut — We press for about one minute to be extra safe).
  8. Scatter remaining 2 tablespoons of chocolate chips over pressed granola mixture then use a rubber spatula to gently press them into the top. Cover then refrigerate at least 2 hours.
  9. Remove block of granola mixture from pan then peel away aluminum foil. Cut into 12 bars.
  10. Store bars in an airtight container for up to one week. For the softest bars, keep at room temperature. For slightly harder bars, store in the fridge.

Make our easy granola bars to boost your energy levels. These oaty flapjack slices can be filled with fruit and nuts for extra goodness. Cinnamon berry granola bars These homemade granola bars are super-simple to make. Start by combining the oats, puffed rice, nuts, and dried fruit. I forgot to show it on the video below, but I also added a touch of cinnamon.

So that’s going to wrap it up for this special food chewy granola bars recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!