Homemade granola
Homemade granola

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, homemade granola. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Homemade granola is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Homemade granola is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook homemade granola using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Homemade granola:
  1. Make ready 1 cup rolled oats
  2. Prepare 1 cup walnut pieces broken into small chunks
  3. Make ready 1/2 cup flaked almonds
  4. Get 1/4 cup almonds, cut into small pieces
  5. Make ready handful each of pine nuts, chia seeds, flax seeds, sunflower seeds
  6. Get 2 teaspoons coconut oil, melted
  7. Make ready 2 teaspoons honey (add more or less if you prefer it sweeter or not)

Eat it like cereal with milk or sprinkle over yogurt for a simple breakfast you can take anywhere. This sweet, crunchy homemade granola combines porridge oats with peanuts, wheatgerm, honey, dark brown sugar and vanilla. Baked in the oven, it's easy to make. Keep in a sealed container for up to a month.

Instructions to make Homemade granola:
  1. Mix all of the dry ingredients in a bowl
  2. Add the honey to the melted coconut oil and mix well
  3. Pour the oil over the nuts, oats and seeds and mix until coated. (If you put half your dry mix in a blender and whizz for a few seconds first, this will form some clusters when you add the oil.)
  4. Pour into a large oven tray where you can spread it out thinly.
  5. Place in the oven on 160˚ for 20 minutes, shaking half way through to ensure even cooking. Don't leave it too much longer as it will become too crisp and taste a little burnt!

Baked in the oven, it's easy to make. Keep in a sealed container for up to a month. Ways to vary your granola Chai Spice Granola: Start with our base granola recipe, adding chopped hazelnuts, cinnamon, ginger, cloves and nutmeg. Melt the butter, honey and brown sugar in a medium saucepan. How Long Does Homemade Granola Last?

So that is going to wrap this up for this special food homemade granola recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!