Sweet Corn and Feta Samosas
Sweet Corn and Feta Samosas

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sweet corn and feta samosas. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet Corn and Feta Samosas is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Sweet Corn and Feta Samosas is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have sweet corn and feta samosas using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet Corn and Feta Samosas:
  1. Get 2 Ingredients Serves
  2. Prepare 60 grams sweetcorn (tinned)
  3. Get 60 grams peas (frozen defrosted)
  4. Prepare 2 tbsp vegetable oil
  5. Prepare 1/2 a red onion finely diced
  6. Get 1/2 tsp cumin seeds
  7. Take 1/2-1 tsp garam masala
  8. Take (depending on how spicy you want)
  9. Make ready 1/2 red chilli chopped finely
  10. Take 60 grams feta cheese diced
  11. Get 1/2 juice lime
  12. Take 1 tsp corn flour
  13. Prepare 1/2 tsp water to bind the corn flour
Steps to make Sweet Corn and Feta Samosas:
  1. In a frying pan heat 2 tbsp of the oil (a medium heat). Throw in the onion and cook until softened. Stir in the corn, garam masala, lime juice put the feta in right at the end and cook for 1 min until any liquid evaporates. Leave to cool.
  3. Take a sheet of filo and cut in half length ways. Brush gently with some of the remaining oil.
  4. Spoon 2 tbsp of sweetcorn mixture on top of each half. Fold each over into a triangle. Repeat with the remaining filo sheet.
  5. Put the cornflour in a small bowl and add enough water to make a thin paste. Brush the paste over the triangle edges so the seals are secure. Sprinkle with cumin seeds.
  6. Put the samosas on a baking tray. To cook straight away, brush tops with reserved oil. Bake for 15 mins until golden and crisp.

So that is going to wrap this up for this special food sweet corn and feta samosas recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!