Blueberry Muffins
Blueberry Muffins

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, blueberry muffins. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Blueberry Muffins is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Blueberry Muffins is something which I’ve loved my whole life. They are fine and they look wonderful.

These homemade blueberry muffins are light, fluffy, and PACKED with blueberries! They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast. These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too.

To get started with this recipe, we have to first prepare a few components. You can cook blueberry muffins using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Blueberry Muffins:
  1. Take 1/2 cup margarine
  2. Take 3/4 cup sugar
  3. Prepare 2 eggs
  4. Take 2 tsp vanilla essence
  5. Make ready 1 1/2 tsp almond essence
  6. Get 1/2 cup milk
  7. Make ready 1 3/4 cup flour
  8. Make ready 2 teaspoons baking powder
  9. Get 1 cup blueberries
  10. Take Muffin paper liners

These Blueberry Muffins and Chocolate Chip Muffins are always best consumed on the day they are made. The next day and beyond, reheating them works wonders to make them ultra moist again (just. Try the best blueberry muffin recipe. This Blueberry Muffin Recipe is so yummy.

Steps to make Blueberry Muffins:
  1. Preheat oven to 190 degrees. Take eggs and milk out of the fridge. Cream the margarine till soft and fluffy. Add sugar and cream some more. Add eggs one at a time and mix. Add vanilla and almond essence and mix.
  2. In a separate bowl, whisk flour and baking powder. Gradually add flour and milk to creamed mix, alternating between the two. The dough is pretty thick, you have to alternate.
  3. Prepare the muffin tray, line with paper liners (I did not have, I used silicone which worked fine). For normal berries fold in berries careful not to squish them. Frozen, move, Quickly fold in frozen berries and scoop into prepared cups. And into the oven.
  4. Bake for 40 minutes Cool down and serve.

Try the best blueberry muffin recipe. This Blueberry Muffin Recipe is so yummy. These easy blueberry muffins are amazing. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in. These blueberry muffins balance a moist, fluffy base with a buttery crumb topping and are equally These muffins are easy to make: Simply mix the dry and wet ingredients separately, then combine.

So that is going to wrap it up with this exceptional food blueberry muffins recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!