🥞Custard Donuts🥞
🥞Custard Donuts🥞

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, 🥞custard donuts🥞. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

🥞Custard Donuts🥞 is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. 🥞Custard Donuts🥞 is something which I have loved my whole life. They’re fine and they look fantastic.

Easy, homemade, doughnuts - what more could you want? These simple doughnuts filled with a homemade custard recipe to die for are the perfect sweet treat to. Eggless fluffy donuts recipe l easy doughnuts recipe l without oven & cutter. Melt In Your Mouth Vanilla Custard Cream Donuts Recipe !

To begin with this recipe, we have to first prepare a few components. You can have 🥞custard donuts🥞 using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 🥞Custard Donuts🥞:
  1. Take 280 g (2 cups) + 3 tbsp) All purpose flour
  2. Prepare 40 g (3 tbsp) Sugar
  3. Make ready 1/2 tsp Salt
  4. Take 1/4 tsp Nutmeg
  5. Get 1 Egg
  6. Get 120 g (1/2 cup) Whole milk
  7. Take 40 g (1/3 stick) Melted butter
  8. Take 7 g (1 packet) Dry yeast

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Steps to make 🥞Custard Donuts🥞:
  1. In a large bowl combine flour, nutmeg, sugar and salt together. - - Warm the milk and add egg, melted butter and yeast. - - Combine the dry ingredients and the wet ingredients.
  2. Knead the dough on a work surface for 10 minutes. If you choose to use a stand mixer knead the dough on high for 3 minutes. - - Transfer the dough to a greased bowl, cover and allow the dough to rise for 2 hours.
  3. Roll out the dough, cut out the donut shapes, and let them to rise again for another 30 minutes. - - Heat the oil to 160°C or 320F and fry the donuts until golden.
  4. Fill a piping bag with custard. Use a fairly long and narrow tip. Use a sharp knife or back of the spoon to make a small incision about 3/4 of the way through the doughnuts and pipe the custard in. - - Dust or roll the doughnuts in a icing sugar or sugar. Serve and enjoy your custard filled doughnuts.
  5. #Tips: - - Donuts are best freshly made. However, if you'd like to make these ahead of time, once cooled store the donuts in a ziplock bag or an air-tight container and just before serving pop them in the microwave for 30 seconds. They'll be as delicious as when they’d just been made. - - #Note: - custard or pastry cream recipe posted earlier please check in my recipes.

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So that’s going to wrap it up for this special food 🥞custard donuts🥞 recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!