Whosayna’s Kalda Steak
Whosayna’s Kalda Steak

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, whosayna’s kalda steak. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Whosayna’s Kalda Steak is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Whosayna’s Kalda Steak is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have whosayna’s kalda steak using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Whosayna’s Kalda Steak:
  1. Prepare 1 kg Beef Fillet (pcs)
  2. Prepare 2 Onions (slices)
  3. Make ready Salt (as required)
  4. Get 1 tsp Blackpepper (pounded)
  5. Get 1/4 tsp Garam Masala
  6. Get 1 tbsp Ginger Garlic paste
  7. Take 3 Green Chilies (pounded)
  8. Prepare 1 Capsicum (chopped)
Instructions to make Whosayna’s Kalda Steak:
  1. Marinate fillet pieces in salt, blackpeper, garam masala, green chillies and ginger garlic paste. In a pan put oil and butter keep on flame and braise onions till browned up add fillet pieces and fry them on medium flame till done sprinkle black pepper and capsicum then toss them all.

So that is going to wrap it up for this special food whosayna’s kalda steak recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!