Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, upside down banana loaf. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Caramelised bananas in the bottom of the loaf tin add a sweet and juicy topping when your loaf is turned out. - by Better Homes and Gardens. In South America and Asia, fresh leaves are wrapped around food to keep it fresh and around Layer three or four pages on top of each other and lay the banana leaves spaced a little apart and upside-down on the newspapers. Moist banana loaf, delicious warmed with butter. mmmmmmm . Be the first to review this recipe.
Upside down banana loaf is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Upside down banana loaf is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook upside down banana loaf using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Upside down banana loaf:
- Get 2 riped banana mashed
- Get 1 banana sliced
- Get 1 cup sell raising flour
- Make ready Half cup sugar
- Get 2 tsp vanillin
- Make ready 1/4 cup oil
- Get 1/4 cup water/milk
- Take 2 eggs
Pour the batter over the bananas in the loaf pan. Banana Upside Down Cake - Sprinkle Some Sugar. This banana cake is full of flavor and topped with a caramelized brown sugar + banana layer that is to · Caramel and banana collide in this perfectly delicious spin on a traditional cake. Banana Upside Down Cake will be your new fave, gooey.
Steps to make Upside down banana loaf:
- In a bowl, mash riped banana using fork. Add egg and sugar. Mix well using spatula
- Add flour, vanillin, oil and water/milk. Mix well using spatula.
- Grease baking pan. Place sliced banana on the bottom and pour the batter on top.
- Bake under gas mark 5 for 30 minutes. (Keep checking, baking time may be vary)
This banana cake is full of flavor and topped with a caramelized brown sugar + banana layer that is to · Caramel and banana collide in this perfectly delicious spin on a traditional cake. Banana Upside Down Cake will be your new fave, gooey. Moist and easy upside down banana bread that can be served by itself for breakfast, or with ice cream for dessert. To avoid the top of the upside down banana bread loaf becoming too brown, cover loosely with a sheet of aluminum foil after halfway baked. When the loaf has cooled completely, spread the caramel sauce into an even layer on top of the bananas.
So that is going to wrap it up for this exceptional food upside down banana loaf recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
