Ma'moul (Date's biscuits)
Ma'moul (Date's biscuits)

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ma'moul (date's biscuits). One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ultimate ma'Moul (mamoul) & ka'ak BI ajwa family recipe! MAMOUL - easy to make eid cookies with dates and pistachios. Maamul biscuit with dates inside IT , macmuul buskut daxdha timir ka leh . MAMOUL - easy to make eid cookies with dates and pistachios.

Ma'moul (Date's biscuits) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Ma'moul (Date's biscuits) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have ma'moul (date's biscuits) using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ma'moul (Date's biscuits):
  1. Take 500 g flour or 300 g flour and 200 g semolina coarse
  2. Take 200 g butter in room temperature
  3. Get 60 g powder sugar
  4. Prepare 1/4 cup oil
  5. Take 50 g warm milk or less

Ma'amoul are usually made a few days before Christmas, Easter, or Eid. Most recipes for making date paste have you grind the dates in a food processor with some oil until they turn into a paste. This is all well and good, but it does make a sticky mess inside your food processor. That ancient cookie is called "Ma'moul", and the alternative date ring cookie is called "Ka'ak bi Ajwa" (also known as semolina date cookies).

Instructions to make Ma'moul (Date's biscuits):
  1. Mix butter and sugar untill creamy.
  2. Add flour, oil and milk. Mix well untill you have a smooth dough.
  3. Cut the dough into equal balls.
  4. Stuff each ball with a ball of date mix (cut dates into small parts and stir them with 2 tbs butter on medium heat untill combined and melt…add sesame and cardamom powder.Let it cool the shape into balls.) Use hand mixer and toothpicks to make these shapes.r
  5. Put them in oven at 180 -200 degrees for 15-20 minutes till golden from bottom then broil to golden from above.

This is all well and good, but it does make a sticky mess inside your food processor. That ancient cookie is called "Ma'moul", and the alternative date ring cookie is called "Ka'ak bi Ajwa" (also known as semolina date cookies). Preparing the dough and the dates are simple enough, and you can form a kitchen table gathering of helping hands to shape and decorate these cookies. Maamoul are buttery date filled middle eastern cookies that will melt in your mouth and are utterly scrumptious. Use oil or safe food prep gloves if needed, as the date mass can be sticky.

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