Liver with red wine
Liver with red wine

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, liver with red wine. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Heat bacon fat over moderately-high heat until hot but not smoking. Add marinade to skillet and boil over high heat, scraping up brown bits, until it is reduced by half. Add the cup of red wine and a beef bouillon cube. Let the wine simmer for a few minutes to allow the bouillon cube to dissolve.

Liver with red wine is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Liver with red wine is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook liver with red wine using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Liver with red wine:
  1. Prepare 4 beef liver fillets
  2. Prepare 2 tbsp olive oil
  3. Make ready 1 cup good red wine
  4. Get 1/2 cup hot water
  5. Prepare salt
  6. Make ready pepper
  7. Prepare oregano

If the fatty liver is not alcohol related, modest consumption of wine may be mildly protective. In addition, the debate over whether red wine is an acceptable source of this antioxidant for people with liver concerns is still raging. Editor's Note: Since a daily glass of red wine may cause more damage to the liver of someone with liver disease than good, choose a safe and proven route to. Part of an ongoing recipe video collection for Sunshine Coast Organic Meats.

Steps to make Liver with red wine:
  1. Wash the liver fillets and sauté in a pot where you have heated the oil for about 2-3 minutes per side.
  2. Stir in the wine. Season with salt and pepper. Turn down the heat.
  3. As soon as the wine is absorbed, add the water and the oregano. When the water is absorbed it is ready!
  4. Serve with rice or potato salad.

Editor's Note: Since a daily glass of red wine may cause more damage to the liver of someone with liver disease than good, choose a safe and proven route to. Part of an ongoing recipe video collection for Sunshine Coast Organic Meats. We get together with a cook delicious food. Learn how to prepare this easy Chicken Livers in Red Wine recipe like a pro. Serve this dish over mashed potatoes.

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