Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, blueberry muffins. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
These homemade blueberry muffins are light, fluffy, and PACKED with blueberries! They're an all-time favorite, perfect for weekend brunches and grab-and-go breakfast. These blueberry muffins are quick and easy with a moist and tender center bursting with blueberries and perfectly golden brown top. They are extra easy to make, too.
Blueberry Muffins is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Blueberry Muffins is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook blueberry muffins using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Blueberry Muffins:
- Get 2 1/4 cups self-raising flour
- Take 90 g butter, chopped
- Take 3/4 cup firmly packed brown sugar
- Prepare 125 g fresh blueberries
- Prepare 1 cup milk
- Take 2 eggs, lightly beaten
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Steps to make Blueberry Muffins:
- Preheat oven to 180°C/160°C fan-forced. Grease a 12-hole, 1/3 cup-capacity muffin pan
- Sift flour into a bowl. Using fingertips, rub butter into flour until mixture resembles fine breadcrumbs. Stir in sugar
- Make a well in centre of flour mixture. Add blueberries, milk and egg. Gently stir until just combined
- Spoon mixture into prepared holes. Bake for 25 minutes or until a skewer inserted in centre of muffin comes out clean
- Stand in pan for 5 minutes. Turn out onto a wire rack to cool. Serve.
Try the best blueberry muffin recipe. This Blueberry Muffin Recipe is so yummy. These easy blueberry muffins are amazing. These blueberry muffins are not only easy to make (they require just one bowl) but they're also perfect in nearly every way: they're not too sweet, boast a tender crumb, and are bursting with blueberries in. These blueberry muffins balance a moist, fluffy base with a buttery crumb topping and are equally These muffins are easy to make: Simply mix the dry and wet ingredients separately, then combine.
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