Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, anjeer-banana milk. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Anjeer-Banana Milk is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Anjeer-Banana Milk is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have anjeer-banana milk using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Anjeer-Banana Milk:
- Prepare 1 ripe banana (medium size)
- Get 2 anjeer (dry figs)
- Make ready 200 ml warm milk (little hot)
- Get 2 tbsp grated white chocolate compound for topping
- Make ready 1 anjeer (dry fig)
Instructions to make Anjeer-Banana Milk:
- Chop and soak dry fig in warm water for 1 hour.
- Peel and chopped ripe banana add in mixer jar. Add soaked anjeer pieces (dry Fig), warm milk and churn for few minutes.
- Pour in serving glass. Grate white chocolate compound on it. Slit on one side of anjeer (dry figs).. place on rim of glass. Serve/ Relish Delicious Anjeer-Banana Milk.
So that’s going to wrap it up with this exceptional food anjeer-banana milk recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
