Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fig/anjeer/anjoora chutney. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Fig/anjeer/anjoora chutney is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Fig/anjeer/anjoora chutney is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have fig/anjeer/anjoora chutney using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fig/anjeer/anjoora chutney:
- Make ready 8 Figs (dried)
- Get 1/2 tsp +1/2 tsp Ghee
- Get 1/2 tsp Cumin powder
- Prepare 1/4 cup Onion (chopped)
- Prepare 2-4 Green chilli
- Prepare Tamarind – a small piece
- Take to taste salt
How to make Anjeer Ki Chutney: In a wok (kadhai), heat two tablespoon of oil and lightly sauté the garlic followed by onions. A wide variety of figs anjeer options are available to you, such as taste, drying process, and cultivation type. I need anjeer kohi figs to breed blastophaga psenes insects. I'm already planting different varieties of male fig trees in containers.
Steps to make Fig/anjeer/anjoora chutney:
- Soak figs for minimum one hour in 1/4 cup of water, after soaking it becomes ⇓ like this
- Heat 1/2 tsp ghee in a pan and chopped onion and fry till soft and light brown
- Add green chilli, tamarind … fry for a while, remove from the heat, cool and put it in a mixie jar, also add soaked figs and salt, grind everything to a fine paste
- Heat remaining 1/2 tsp of ghee, add in cumin powder when it splutter remove from the heat and pour it on the ground chutney & serve
I need anjeer kohi figs to breed blastophaga psenes insects. I'm already planting different varieties of male fig trees in containers. Then I'll bring, in my pocket, a few male "fruits" infested with Blastophaga insects and larvae, from southern Europe and let them settle into the "fruit" of my male anjeer kohi. Figs or Anjeer health benefits includes treating constipation, lowering cholesterol level, hastening recovery from sore throat, controlling blood pressure Other benefits includes promoting bone health, supporting weight loss, promoting healthy liver function and preserving vision. Fig or Anjeer as it is known in India is a small pear or bell-shaped flowering plant that belongs to the mulberry family and scientifically termed as Ficus carcia.
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