Anjeer (figs) halwa
Anjeer (figs) halwa

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, anjeer (figs) halwa. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Anjeer Halwa is a rich and mouthwatering halwa recipe with the dried figs or Anjeer cooked with sugar and mawa. Anjeer/Fig halwa had never been done in our homes during Deepavali. Anjeer Halwa Recipe, How To Make Anjeer Halwa Recipe. Anjeer Halwa is a rich and mouthwatering dessert recipe made with dried figs and topped with dry fruits..

Anjeer (figs) halwa is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Anjeer (figs) halwa is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook anjeer (figs) halwa using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Anjeer (figs) halwa:
  1. Get 250 gms dried figs (anjeer)
  2. Prepare 3/4 cup sugar (adjust according to sweet preference as dried figs are sweet)
  3. Get 1/2 cup blanched almond, powdered
  4. Take 4 tablespoons milk powder
  5. Take 1/4 cup milk
  6. Get 1 teaspoon cardamom powder
  7. Get Few drops rose essence
  8. Get 2 tablespoons slivered almonds

So some healthy fun cooking and good nutrition can all go together this Valentine's with. Anjeer Halwa Recipe or the Dried Fig Halwa Recipe. An easy and tasty dessert which is not only easy to make, but nutritious as well. This is the kind of dessert that will leave you satisfied and without any.

Instructions to make Anjeer (figs) halwa:
  1. Soak dried figs in hot water for 4-5 hours. - In a mixie jar, add figs and grind using little water. - Heat 4 tablespoons ghee and add the paste to it. - fry until the raw smell is gone. Keep the flame in medium to avoid burning. - add sugar and mix. Adding sugar thins down the halwa. - cook for 4-5 mins and add the almond powder. - mix well. Add milk powder, cardamom powder, rose essence and almonds.
  2. Mix it all well and serve when it’s hot or warm the halwa before serving. - the halwa gets thicker as it cools down. So just warm it for a few mins before serving.
  3. Video Recipe - https://youtu.be/cKHRja_WBQQ

An easy and tasty dessert which is not only easy to make, but nutritious as well. This is the kind of dessert that will leave you satisfied and without any. Anjeer Halwa Recipe Anjeer halwa is a perfect way to start and wrap up the holiday season. One of the reasons why we all avoid making this desert of the royals is because, at times, recipes that teach. This decadent, dense and sweet halwa is fit for the royals and yet is surprisingly simple to make.

So that is going to wrap this up with this special food anjeer (figs) halwa recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!