Brussels Sprouts Salad with Pear and Cheddar
Brussels Sprouts Salad with Pear and Cheddar

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, brussels sprouts salad with pear and cheddar. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Brussels Sprouts Salad with Pear and Cheddar is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Brussels Sprouts Salad with Pear and Cheddar is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have brussels sprouts salad with pear and cheddar using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Brussels Sprouts Salad with Pear and Cheddar:
  1. Make ready 150 Grams Brussels sprouts
  2. Make ready 1 pear
  3. Make ready 50 Grams almonds
  4. Prepare 40 Grams Cheddar nutty
  5. Get 2 thyme springs of fresh
  6. Take 2 Tablespoons extra virgin olive oil
  7. Take 1 Tablespoon lemon juice
  8. Prepare 1 Pinch sea salt
  9. Prepare 1 Pinch black pepper
Instructions to make Brussels Sprouts Salad with Pear and Cheddar:
  1. Boil the sprouts briefly.
  2. Roast the almonds in the oven (preheated to 180°C) or frying pan, until they are lightly browned (8 minutes). Chop the nuts roughly.
  3. Slice the Brussels sprouts.
  4. Quater and core the pear, and slice it.
  5. Crumble or cut the Cheddar.
  6. Toss the ingredients and arrange on a plate.
  7. Make a dressing of olive oil and lemon juice and add the thyme and plenty of salt and pepper.
  8. Serve the salad scattered with the toasted almonds.

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