Matcha ‘Langues de Chat’ Biscuits
Matcha ‘Langues de Chat’ Biscuits

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, matcha ‘langues de chat’ biscuits. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Matcha ‘Langues de Chat’ Biscuits is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Matcha ‘Langues de Chat’ Biscuits is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook matcha ‘langues de chat’ biscuits using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Matcha ‘Langues de Chat’ Biscuits:
  1. Prepare *Note: First you weigh the Egg White. If you have 50g of Egg White, you need 50g of each Butter, Sugar and Flour
  2. Prepare Today 1 Egg White weighed 34g, so I used 34g each other ingredients. Alter the amount accordingly
  3. Get 1 Egg White *It weighed 34g. So I needed 34g of everything
  4. Make ready 34 g Butter *softened
  5. Make ready 34 g Plain Flour including 1 teaspoon Matcha Powder
  6. Take 34 g Caster Sugar
  7. Make ready Vanilla *optional
Instructions to make Matcha ‘Langues de Chat’ Biscuits:
  1. Preheat the oven to 160C. Line a baking tray with baking paper.
  2. Place softened Butter and Sugar in a bowl. Beat until smooth and creamy. Beat in Egg White until light and fluffy.
  3. Add Vanilla and Flour & Matcha Powder, and mix until blended. Dough might be a little stiff.
  4. Using a piping bag or a teaspoon, place the batter on the prepared baking tray. *Note: I recommend to make each biscuit quite small. 2cm batter would become around 5cm biscuit. Today I made 24 biscuits with this amount of dough.
  5. Bake for about 15 minutes or until the edges are brown. Transfer to a cooling rack. Biscuits should become crispy as they cool.

So that is going to wrap this up for this special food matcha ‘langues de chat’ biscuits recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!