Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, bee sting brussel sprouts. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bee Sting Brussel Sprouts is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Bee Sting Brussel Sprouts is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook bee sting brussel sprouts using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bee Sting Brussel Sprouts:
- Get 1 pound brussels sprouts trimmed and halved lengthwise
- Prepare 2 tablespoons olive oil
- Prepare 1/3 cup soppressata (I didn't have this so I used pancetta)
- Take 2 tablespoons honey
- Get 1 tablespoon red wine vinegar
- Take 1/4 teaspoon crushed red pepper
- Prepare grated parmesean for topping
Steps to make Bee Sting Brussel Sprouts:
- On rimmed baking sheet toss brussels sprouts with oil. Season if you like.
- Roast at 425° until crisp-tender and lightly charred, about 20 minutes
- Toss with soppressata, honey, vinegar, and crushed red pepper.
- Roast until glazed, about 3 minutes. Top with cheese.
So that’s going to wrap this up with this special food bee sting brussel sprouts recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
