Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, walnut figs jigarthanda. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Walnut Figs Jigarthanda is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Walnut Figs Jigarthanda is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have walnut figs jigarthanda using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Walnut Figs Jigarthanda:
- Take 1 dried fig chopped
- Get 2 tbs chopped walnuts
- Take 1/2 cup almond milk
- Take 2 cups milk
- Make ready 4 tablespoons condensed milk
- Make ready 4 teaspoons rose syrup
- Make ready 2 teaspoons almond gum
Instructions to make Walnut Figs Jigarthanda:
- In a bowl or a small pan, take 4 tablespoons condensed milk.Add 2 cups chilled milk. With a spoon mix very well. Keep aside or keep in the fridge.
- In a glass add 2 to 3 tablespoons of soaked almond gum.Add 2 to 3 teaspoons of Rose syrup.Then add 1 cup of the condensed milk and milk mixture.
- Put figs and walnuts in the blender - Blend until smooth. Add this mixture to the glass and mix.
- Serve Jigarthanda drink immediately…. And enjoy the bliss.
So that is going to wrap it up with this exceptional food walnut figs jigarthanda recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
