Roasted Brussel sprouts
Roasted Brussel sprouts

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, roasted brussel sprouts. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Roasted Brussel sprouts is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Roasted Brussel sprouts is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have roasted brussel sprouts using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Brussel sprouts:
  1. Prepare Brussel sprouts
  2. Prepare Olive oil
  3. Prepare Sweet bbq rub
Instructions to make Roasted Brussel sprouts:
  1. Wash and cut off hard end of each Brussel sprout. Slice in half and toss in a gallon ziploc bag.
  2. Drizzle olive oil all over sprouts. Keep air in the bag to toss and coat evenly. Add in a sweet bbq rub preferably with brown sugar. Toss to coat evenly.
  3. Wrap a cookie sheet with foil and pre heat oven to 425°. Pour Brussel sprouts evenly across pan. It's ok if the leave fall off leave them.
  4. Roast at 425° until they start to char. Flip as many as you can. The leaves will start to char and the sugar in the rub will start to caramelize. Usually takes about 30 minutes. The best part are the crispy leaves that fall off.

So that’s going to wrap it up with this exceptional food roasted brussel sprouts recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!