Brussels Sprouts in Soya Bean Paste
Brussels Sprouts in Soya Bean Paste

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, brussels sprouts in soya bean paste. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Brussels Sprouts in Soya Bean Paste is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Brussels Sprouts in Soya Bean Paste is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook brussels sprouts in soya bean paste using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Brussels Sprouts in Soya Bean Paste:
  1. Take 160 gram Brussels Sprout-washed and trimmed
  2. Prepare 10 gram Red chilli-chopped
  3. Make ready 2 Garlic clove-peeled and finely chopped
  4. Get 2 tablespoon Vegetable oil
  5. Make ready 2 teaspoon Thai soya bean paste
  6. Get 1/2 teaspoon Light brown sugar
Instructions to make Brussels Sprouts in Soya Bean Paste:
  1. Heat oil in the frying pan. Add Brussels Sprouts and gently stir for approx 5 minutes.
  2. In goes the garlic, light brown sugar, and red chili. Then stir-fry for a further 3 minutes.
  3. Put the Thai soya bean paste and fold all the ingredients together, cook for further 2 minutes and serve immediately.

So that’s going to wrap it up for this exceptional food brussels sprouts in soya bean paste recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!