Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed brussels sprouts sabji. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Stuffed Brussels Sprouts Sabji is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Stuffed Brussels Sprouts Sabji is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook stuffed brussels sprouts sabji using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Brussels Sprouts Sabji:
- Get 7 Number Brussels sprouts
- Make ready 2 tbs oil
- Take Dry stuffing:-
- Take 1/2 tsp Ginger garlic paste
- Make ready 1 tbsp Besan flour
- Get 1/4 tsp Asafoetida
- Get 1 tsp Red chilli powder
- Take 2 tbsp mix of Coriander, cumin & peanut powder
- Prepare 1/2 tbsp Garam Masala
- Get 1/4 tsp turmeric powder
- Prepare 1 tbsp oil
- Get to taste Salt
Instructions to make Stuffed Brussels Sprouts Sabji:
- Mix all the ingredients mentioned in dry stuffing.
- Take out dry leaves from Brussels and wash it. 1/2 Cut in middle to fill the stuffing paste. Stuff all the Brussels spouts.
- In hot pan add oil add the stuffed Brussels spouts. Close with a lid. Cook it for 20 mins in medium Low flame. In middle turn them and saute.
- Now your healthy Brussels sprouts sabji is ready to taste with ur chappathi or rice.
So that is going to wrap this up with this special food stuffed brussels sprouts sabji recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
