Hotdog And Green Bean With Kimchi Spaghetti
Hotdog And Green Bean With Kimchi Spaghetti

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, hotdog and green bean with kimchi spaghetti. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hotdog And Green Bean With Kimchi Spaghetti is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Hotdog And Green Bean With Kimchi Spaghetti is something that I have loved my whole life.

Today I've prepared two ball park beef hot dogs, with Quttie Que Sauce drizzled on top. I also apologize as well, as I just saw the dentist on this day, and my right side of my mouth was still numb, reason being why I am chewing with my mouth open. Tonight's dinner consisted of vegan mac and cheese, vegan teriyaki hot dogs, kimchi, steamed rice, and tomatoes. These Korean-style hot dogs are your basic grilled beef hot dog in a bun, but with a really special (and simple) spicy kimchi slaw and creamy sauce.

To begin with this recipe, we have to prepare a few ingredients. You can cook hotdog and green bean with kimchi spaghetti using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hotdog And Green Bean With Kimchi Spaghetti:
  1. Prepare PASTA OPTION
  2. Make ready 150 grams Spaghetti
  3. Get HOTDOG AND GREEN BEAN
  4. Take 4 stick hotdog
  5. Take 4 stick green bean / french bean
  6. Take 1 tbsp olive oil
  7. Make ready 400 grams spaghetti sauce
  8. Make ready 1 tsp oilve oil

When a friend recently mentioned that his son adds left-over kimchi to his spaghetti, it sounded so good that I wanted to try it myself. The inspiration comes from all the hype surrounding Korean fusion dishes such as Korean BBQ tacos, kimchi quesadillas, hamburgers and hot dogs. Reinvent the hot dog with a tasty Korean twist. In place of onions and ketchup, try kimchi and spicy mayonnaise topped with carrot and sesame seeds.

Instructions to make Hotdog And Green Bean With Kimchi Spaghetti:
  1. Bring a pot of water to a boil then add salt and spaghetti then simmer for 8 minutes then drain and set aside
  2. Slice half way thru the hotdog then squeeze in between then drizzle some olive oil and bake it at 200C /400F for 10 minutes
  3. Pour the spaghetti sauce with kimchi and mix well then add in the baked hot dog and poarch for another 5 minute then removed the hot dog and add in the cooked spaghetti
  4. HOTDOG AND GREEN BEAN WITH KIMCHI SPAGHETTI SAUCE
  5. GLAD TO SHARE FEW OF MY KIMCHI RECIPE TOO - - https://cookpad.com/us/recipes/354806-noodle-with-kimchi - https://cookpad.com/us/recipes/334125-spam-with-kimchi - https://cookpad.com/us/recipes/369201-kimchi-fried-ramen - https://cookpad.com/us/recipes/334280-kimchi-fried-rice - https://cookpad.com/us/recipes/363760-kimchi-hotdog - https://cookpad.com/us/recipes/361934-kimchi-flavoured-mayonnaise-dressing - https://cookpad.com/us/recipes/347066-seafood-kimchi-soup

Reinvent the hot dog with a tasty Korean twist. In place of onions and ketchup, try kimchi and spicy mayonnaise topped with carrot and sesame seeds. Split the buns in half, put a hot dog in each and divide the kimchi between them. Drizzle with the spicy mayo, then top with a few carrot ribbons and. Feeding green beans will not help your dog lose weight if he is not getting enough exercise and is consuming inappropriate calories for his age This can lead to nutritional imbalances and deficiencies, and dogs on the green bean diet may regain the weight they lost as a result of metabolic changes.

So that is going to wrap this up with this exceptional food hotdog and green bean with kimchi spaghetti recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!