Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sweet potatoes with chorizo & mediterranean vegetables. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Sweet Potatoes with Chorizo & Mediterranean Vegetables is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Sweet Potatoes with Chorizo & Mediterranean Vegetables is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have sweet potatoes with chorizo & mediterranean vegetables using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet Potatoes with Chorizo & Mediterranean Vegetables:
- Take 2 sweet potatoes
- Take 1 red onion
- Make ready 1 green pepper
- Get handful cherry tomatoes
- Get 2 small chorizo sausages check they are dairy free
- Take 1 clove garlic minced
- Prepare 1 teaspoon smoked paprika
- Get 1 teaspoon basil
- Make ready 1 teaspoon oregano
- Prepare 30 g dairy free cheese cubed
- Get salt and pepper for seasoning
Place potatoes back on baking sheet. Place potatoes back on baking sheet. Drain well, add a splash of oil and whizz to a purée in a food processor or with a hand blender. Fry the whole chorizo sausages and sliced onion together and serve on top of the purée.
Steps to make Sweet Potatoes with Chorizo & Mediterranean Vegetables:
- Preheat the oven to 200oC - Cut the sweet potatoes into thick horizontal slices - Place on a baking sheet, brush with olive oil and season with salt and pepper - Bake in the oven for 25 minutes
- Dice the onion and pepper and slice the chorizo sausages - In a shallow pan, heat a little olive oil over a medium heat - Add in the garlic, onion, peppers and chorizo, cook for about 5 minutes
- Add in the cherry tomatoes, paprika, basil, oregano and season with salt and pepper - Cook for a further minute - Plate the sweet potato slices, top with the chorizo mix and cubed dairy free cheese
Drain well, add a splash of oil and whizz to a purée in a food processor or with a hand blender. Fry the whole chorizo sausages and sliced onion together and serve on top of the purée. Pour the chorizo fat into a heatproof bowl and wipe out the pan. Heat the oil in a large pan and fry the chorizo until golden. Lift out with a slotted spoon on to a plate and set aside.
So that is going to wrap this up for this exceptional food sweet potatoes with chorizo & mediterranean vegetables recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
