Tortilla with Potatoes and Green Beans
Tortilla with Potatoes and Green Beans

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, tortilla with potatoes and green beans. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tortilla with Potatoes and Green Beans is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Tortilla with Potatoes and Green Beans is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook tortilla with potatoes and green beans using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tortilla with Potatoes and Green Beans:
  1. Prepare 300 g potatoes
  2. Get 1 onion
  3. Take 150 g green beans
  4. Get 6 eggs
  5. Make ready grated cheese (optional)
  6. Make ready herbs: e.g. parsley, chives (optional)
Instructions to make Tortilla with Potatoes and Green Beans:
  1. Peel the potatoes and dice into small pieces. Chop the onion. Heat some olive oil in a big pan. Add the potatoes and onion, and cook for about 10 minutes, stirring regularly.
  2. In a small pot, bring water to a boil. Remove the stalks of the green beans and add to the boiling water. Cook for 5 minutes, then drain and cut in half (to make them shorter). Add to the pan with potatoes and cook together for another 5 minutes.
  3. Preheat the oven to 180C/355F. Beat the eggs, add a generous pinch of salt and mix. Set aside.
  4. Grease a baking dish with olive oil. Transfer the vegetables from the pan, then pour over the eggs. Sprinkle some grated cheese on top (optional).
  5. Bake for 15-20mins. Use a toothpick to check if the eggs are well baked. Before serving, sprinkle some fresh herbs on top (optional). Serve with salad. You can keep any leftovers in the fridge for up to a day (reheat in the oven for 5min in 180C/355F).

So that’s going to wrap it up for this special food tortilla with potatoes and green beans recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!