Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy french toast with baguettes. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy French Toast with Baguettes is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Easy French Toast with Baguettes is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook easy french toast with baguettes using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy French Toast with Baguettes:
- Get 1/2 French baguette
- Prepare 1 Use sliced bread if you don't have a baguette
- Take 2 Eggs (medium)
- Get 120 ml Milk
- Take 1 tbsp Sugar
- Make ready 1 tbsp Butter
- Make ready 1 few drops Vanilla essence
- Make ready 1 Powdered sugar
- Take 1 Honey
- Prepare 1 whatever fruits you like Strawberries, bananas, etc.
Instructions to make Easy French Toast with Baguettes:
- Here are the ingredients. Use whatever fruits you like.
- Mix the eggs, sugar, milk, and vanilla essence together.
- Mix it together very well.
- Soak the sliced baguette in the egg mixture. Soak it well, turning over several times. If you press down on the slices, it will soak in better.
- Melt butter in a frying pan.
- Pan-fry slowly over low heat. The outside will be golden brown, and the inside fluffy and smooth.
- It's starting to look good.
- Add fruit, top with honey and powdered sugar, and serve.
So that’s going to wrap this up for this exceptional food easy french toast with baguettes recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!