Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, shrimp creamy fettucini pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Shrimp Creamy Fettucini Pasta is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Shrimp Creamy Fettucini Pasta is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrimp Creamy Fettucini Pasta:
- Prepare Half package of Fettucinni Pasta
- Take 100-150 gr shrimps (I prefer bigger shrimp)
- Prepare 50 ml cooking cream
- Take 20 gr Margarine
- Prepare 1 large red onions
- Make ready Parmesan Cheese (as desired)
- Take Salt and Black Pepper
- Take Parsley for garnish
Instructions to make Shrimp Creamy Fettucini Pasta:
- Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water
- In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp)
- Add some cooking cream and parmesan cheese. Season with salt and black pepper
- Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤)
- Give another taste and add seasoning. Garnish with some chopped parsley
So that is going to wrap this up with this special food shrimp creamy fettucini pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
