Avacado Spinach Fettuccine
Avacado Spinach Fettuccine

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, avacado spinach fettuccine. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Avacado Spinach Fettuccine is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Avacado Spinach Fettuccine is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have avacado spinach fettuccine using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Avacado Spinach Fettuccine:
  1. Prepare 1 box pasta (I used fettuccine noodles, any will work fine)
  2. Get 1 tablespoon garlic
  3. Make ready 1 cup fresh spinach
  4. Make ready 1 ripe avacado
  5. Make ready 1/2 cup chicken stock (can use beef or veggie instead)
  6. Prepare 1 squeeze fresh lemon
  7. Take to taste Salt and pepper
  8. Prepare 1 tablespoon extra virgin olive oil
Steps to make Avacado Spinach Fettuccine:
  1. Cook pasta per directions, as you would with any other pasta dish. Add extra virgin olive oil to the water as well.
  2. Combine all other ingredients into a blender and blend until smooth.
  3. Combine noodles with sauce. Should be eaten in the first day as avocado turns brown rather quick.
  4. Side note- it's VERY delicious with cheese ontop. I used mozzarella. ENJOY ❤️

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