Cran-Brie Baguette
Cran-Brie Baguette

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, cran-brie baguette. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Cran-Brie Baguette is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Cran-Brie Baguette is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook cran-brie baguette using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cran-Brie Baguette:
  1. Prepare 1/3 crusty French baguette
  2. Take 1/2 cup sliced Brie, at room temperature
  3. Take 1 tbsp cranberry sauce/ jelly, stirred
  4. Make ready 1/2 tbsp salted butter, room temperature
Steps to make Cran-Brie Baguette:
  1. Slice the baguette lengthwise.
  2. Spread butter on one side.
  3. Lay the slices of brie on the other side.
  4. Spread the cranberry sauce/ jelly on top of the butter
  5. Close the sandwich, and cut in half

So that is going to wrap this up with this exceptional food cran-brie baguette recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!