Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, basic plain brownies. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Basic Plain Brownies is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Basic Plain Brownies is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook basic plain brownies using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Basic Plain Brownies:
- Take a melted
- Take 350 g dark chocolate compound
- Make ready 150 g butter
- Take b mixed
- Make ready 3 eggs
- Make ready 150 g brown sugar
- Make ready c sifted
- Prepare 100 g self raising flour
Steps to make Basic Plain Brownies:
- Prepare ingredients. Preheat oven to 150°C. Grease & line baking tray (used here is 8"× 8") with baking paper leaving two sides longer than the height of the tray/pan (to make it easier to lift & transfer out from the pan).
- Melt A and leave to cool/slightly warm.
- In a separate bowl, mix B until JUST mixed.
- Stir in A into B. Stir to mix until smooth.
- Next, gently fold in C (flour) until batter is well mixed.
- Bake for 30-35 mins at 150-160 C or until batter in not sticking to fingers when touched. Turn the oven off. Remove & cool on a cooling rack (the brownies will keep baking in the hot pan out of the oven Cool brownie before cutting.
So that’s going to wrap this up with this special food basic plain brownies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
