Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, leek & puy lentil gratin with feta topping. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
The leek is a vegetable, a cultivar of Allium ampeloprasum, the broadleaf wild leek. The edible part of the plant is a bundle of leaf sheaths that is sometimes erroneously called a stem or stalk. Последние твиты от Leek Duck (NYC) (@LeekDuck). Wikipedia Article About Leek on Wikipedia. The leek (Allium ampeloprasum var. porrum (L.) J.
Leek & Puy Lentil Gratin with Feta Topping is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Leek & Puy Lentil Gratin with Feta Topping is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook leek & puy lentil gratin with feta topping using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Leek & Puy Lentil Gratin with Feta Topping:
- Take 30 g butter
- Get Garlic powder
- Get 2 x Leeks
- Get 250 g vac-packed cooked puy lentils
- Get 200 ml creme fraiche
- Make ready 100 g feta cheese
- Prepare 25 g panko breadcrumbs
- Take 1 tsp Salt
- Prepare 1 tsp Pepper
- Make ready 1 tbsp Olive oil
Welcome to the Leek group in the Data Science Lab and the Department of Biostatistics at the Johns Hopkins Bloomberg School of Health. From Middle English leke, leek, lek, from Old English lēac ("a garden herb, leek, onion, garlic"), from Proto-Germanic *lauką *laukaz ("leek, onion"), from Proto-Indo-European *lewg- ("to bend"). Cognate with Dutch look ("garlic, leek"), Low German look, Look, German Lauch ("leek, allium"), Danish løg. The Leek (Japanese: ながねぎ Scallion), known as the Stick prior to Generation VIII, is a type of held item introduced in Generation II.
Instructions to make Leek & Puy Lentil Gratin with Feta Topping:
- Turn the oven to 180 fan (200c) and melt the butter in the ovenproof dish whilst slicing the leeks
- Mix the leeks with the butter and garlic powder, salt and pepper and place in the oven for 25 minutes
- Add the lentils, creme fraiche and mix. Top with the bread crumbs and crumbled feta cheese. Drizzle olive oil. Put into the oven for between 20 and 25 minutes.
- Serve with a green salad or baked potatoes. There will be no leftovers!
Cognate with Dutch look ("garlic, leek"), Low German look, Look, German Lauch ("leek, allium"), Danish løg. The Leek (Japanese: ながねぎ Scallion), known as the Stick prior to Generation VIII, is a type of held item introduced in Generation II. It boosts the critical hit ratio of a Farfetch'd or Sirfetch'd that holds it. Leeks are relatives of onions and scallions. Find out equivalents and how to measure them.
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