Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baby aubergines with baby plum tomatoes, onion and feta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baby Aubergines with baby plum tomatoes, onion and feta is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Baby Aubergines with baby plum tomatoes, onion and feta is something that I have loved my whole life. They’re nice and they look fantastic.
Slice the baby aubergines in half lengthways, keeping the stalks on: this is an aesthetic consideration, nothing to do with flavour, but humour me. Pour the regular olive oil into a very shallow roasting tin, sprinkle in the dried oregano, add the aubergines, cut-side down, and swirl them gently around. Fry the onion in a little olive oil until soft then add the garlic. Heat oil in a heavy-based saucepan, add the onions and garlic and cook until they begin to colour.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have baby aubergines with baby plum tomatoes, onion and feta using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baby Aubergines with baby plum tomatoes, onion and feta:
- Make ready 4-6 baby aubergines
- Make ready 80-100 g feta crumbled
- Get 2 tsp Greek oregano
- Take 1 small onion thinly sliced
- Prepare 1 little extra virgin olive oil
- Get 10 baby plum tomatoes quartered
When hot, add the onion and fry until golden and soft. Baby aubergines can be found in Sainsbury's, Tesco and Watrose and on their websites, plus the Ocado website. However we understand that availabilty does vary according to region so they may not be found everywhere. You could also try local greengrocers, or see if they can order some for you.
Instructions to make Baby Aubergines with baby plum tomatoes, onion and feta:
- Cut the aubergine in half and salt. Leave for 10 minutes to soften
- Place on baking sheet and roast for 15 mins at 180C (fan assisted)
- Slice the onion thinly and cut the tomatoes in quarters and sprinkle with oregano, salt & pepper to taste and a little olive oil and mix
- When the aubergines are ready, lightly push the soft flesh down and place the seasoned onion and tomatoes inside
- Crumble the feta cheese on top and add a little more oregano
- Place back in the oven at 180C and cook for 15-20 minutes
However we understand that availabilty does vary according to region so they may not be found everywhere. You could also try local greengrocers, or see if they can order some for you. Is onion , aubergine , tinned plum tomatoes and basil a flavour match please ? I'd be cautious with the onion. A little sweet onion or some leek might be a better choice.
So that is going to wrap it up for this special food baby aubergines with baby plum tomatoes, onion and feta recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!