Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, bara brith. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Bara Brith is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Bara Brith is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook bara brith using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bara Brith:
- Take 300 ml strong hot black tea (made using 3 tea bags)
- Prepare 250 g mixed fruit
- Take 170 g brown sugar
- Get 225 g self-raising flour
- Get 1 1/2 tsp mixed spice
- Take 1 egg
Instructions to make Bara Brith:
- The night before baking mix the sugar and fruit in a bowl, pour over the tea and stir to dissolve the sugar. Leave the fruit to soak overnight.
- Grease a 2lb loaf tin. Preheat the oven to 170 C fan.
- Add the flour to a large bowl with a pinch of salt, add the egg and mix, then slowly add the soaked fruit and tea a little at a time, until a thick batter is formed. Pour the mixture into the prepared tin.
- Place into the preheated oven and cook for 40-50 minutes. A knife inserted should come out clean. Leave to cool slightly in the tin, then turn out and allow to cool completely on a cooling rack.
So that is going to wrap this up for this special food bara brith recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
