Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tofu okara bagels made with tofu, okara, and flour. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tofu Okara Bagels Made with Tofu, Okara, and Flour is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Tofu Okara Bagels Made with Tofu, Okara, and Flour is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook tofu okara bagels made with tofu, okara, and flour using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tofu Okara Bagels Made with Tofu, Okara, and Flour:
- Take 150 grams Tofu
- Take 100 grams Fresh okara
- Get 70 grams Bread flour
- Make ready 1 tbsp Sugar
- Prepare 1/2 tsp Salt
- Prepare 1/2 tsp Dry yeast
- Take 1 tbsp Honey (For kettling)
Instructions to make Tofu Okara Bagels Made with Tofu, Okara, and Flour:
- Fry the okara in a frying pan to evaporate the water.
- It is good if the okara is a little wet like this.
- Add all of the ingredients to a bowl. Microwave the tofu for 1 minute, add it to the bowl, and knead.
- Let it sit for 10 minutes and then divide into equal portions and shape. Spread the dough into an ellipse and fold into thirds, leaving one end open. Then bring the opposite end around and tuck into the open end.
- Dissolve the honey in boiling water, and boil the dough for one minute on each side.
- Bake in the oven at 200β for 20~25 minutes until they turn a nice golden brown, and they are done.
So that’s going to wrap it up with this special food tofu okara bagels made with tofu, okara, and flour recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!