Stuffed Bagels
Stuffed Bagels

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, stuffed bagels. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stuffed Bagels is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Stuffed Bagels is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook stuffed bagels using 7 ingredients and 36 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Bagels:
  1. Take 1.5 Kg Flour
  2. Prepare 70 g Caster Sugar
  3. Make ready 25 g Yeast
  4. Take 125 ml Milk
  5. Get 75 ml Vegetable oil
  6. Make ready Pinch Salt
  7. Make ready 150 g Butter/Margarine
Instructions to make Stuffed Bagels:
  1. Assemble all the required ingredients
  2. Weigh the ingredients appropriately
  3. Heat water in a cooking pot
  4. The should be lukewarm
  5. Meanwhile, Preheat the oven at 210°
  6. Carefully sieve the flour
  7. Place the sieved flour in a bowl
  8. Make a well at the centre
  9. In a separate bowl,put the lukewarm water
  10. Add the yeast into the lukewarm water
  11. Mix completely until the yeast particles are not easily seen
  12. Add the yeast mixture into the bowl containing the flour
  13. The mixture should be pour right into the well
  14. Lightly cover the mixture with a little flour from the sides of the well
  15. Let the mixture to ferment for approximately 10 minutes
  16. In separate bowl mix in the egg yolks,sugar,vegetable oil and milk together
  17. Cover the dough
  18. Let it prove for 1hour
  19. Scale the into the desired sizes
  20. Place the pieces on a floured board
  21. Let it prove for 10 minutes
  22. Carefully drop the pieces into the boiling water
  23. Remove the pieces and place on a baking sheet
  24. Egg wash and bake for 30 minutes at 210°
  25. Let them bake and brown lightly
  26. Remove them from the oven
  27. Cut off the top of each bagel
  28. Remove out the inner part of the bagels
  29. In a bowl, mix in butter,grated garlic and chopped Coriander
  30. Place the butter,garlic and Coriander at the base of the hollow bagel
  31. Then place the deep fried/grilled bowers/sausages
  32. Eventually cover the sausages with grated mozzarella cheese
  33. Return the stuffed bagel to the oven and let it bake for 5 - 10 minutes
  34. Remove them and brush the sides with a little butter/margarine
  35. Serve as a Breakfast snack
  36. Enjoy your breakfast

So that’s going to wrap it up for this special food stuffed bagels recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!