Quick asparagus, bacon & feta scramble
Quick asparagus, bacon & feta scramble

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, quick asparagus, bacon & feta scramble. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Quick asparagus, bacon & feta scramble is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Quick asparagus, bacon & feta scramble is something which I’ve loved my entire life.

Ideal for breakfast, brunch or lunch, this is the essential classic Toss asparagus into the pan and cook quickly over high heat until bright green and the stems are tender. Take a quick count of the spear tips. Bacon Wrapped Asparagus Recipe In The Oven (Paleo) - This easy bacon wrapped asparagus recipe is made in the oven with some tricks for extra crispy bacon. Bacon-Wrapped Asparagus is a quick dish you can make in just a few minutes.

To begin with this recipe, we have to prepare a few components. You can have quick asparagus, bacon & feta scramble using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Quick asparagus, bacon & feta scramble:
  1. Take 2-3 eggs
  2. Get Asparagus
  3. Get Bacon
  4. Make ready Feta or goat’s cheese
  5. Make ready Salt (sparingly)
  6. Make ready Pepper

The combination of bacon and asparagus is a stellar spring pairing and a great way to celebrate the Plus, it's quick to cook: You can have juicy, vibrant asparagus wrapped in perfectly crisp bacon in. Pan-fried asparagus flavored with crisp bacon and Parmesan cheese will have everyone coming back for Cook and stir asparagus and shallot with salt and black pepper in melted butter and bacon. Easy & delicious, this Asparagus Bacon Quiche is full of flavor. This Asparagus Bacon Quiche is not only delicious but as well as stunning.

Steps to make Quick asparagus, bacon & feta scramble:
  1. Chop asparagus and bacon and cook for in a skillet until cooked. I have removed fat from the bacon so I added a bit of olive oil.
  2. Beat eggs in a bowl and add crumbled cheese.
  3. Add the eggs to skillet and stir. Cook until done (to taste)
  4. Serve and enjoy!

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