Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegetarian friendly: beetroot feta patties. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vegetarian Friendly: Beetroot Feta Patties is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Vegetarian Friendly: Beetroot Feta Patties is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook vegetarian friendly: beetroot feta patties using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetarian Friendly: Beetroot Feta Patties:
- Get 400 g cooked beetroot (asda) drained
- Get 1 handful fresh dill
- Prepare 1 handful parsley
- Get 1 teaspoon chilli pepper
- Get 2 teaspoon cumin
- Get Salt and pepper
- Get 100 g feta cheese
- Prepare 1 egg
- Prepare 4 tablespoons flour
- Take Some bread crumbs for frying
Instructions to make Vegetarian Friendly: Beetroot Feta Patties:
- Blend beetroot, fresh herbs, chilli pepper and cumin together till beetroot is mashed. Season with salt and pepper
- Add egg and mix well with mashed beetroot.
- Fold in the feta cheese and add flour.
- Make patties and cover it with bread crumbs
- Fry patties till brown
So that’s going to wrap this up for this special food vegetarian friendly: beetroot feta patties recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
