Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, feta and watermelon salad. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Serve this watermelon, feta and mint salad as a side dish at a barbecue or picnic. Bursting with fresh, summer flavours, it's also two of your five-a-day. This salad combines arugula, watermelon, feta, mint and citrus vinaigrette. Place the arugula, watermelon, feta, and mint in a large bowl.
Feta and Watermelon Salad is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Feta and Watermelon Salad is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook feta and watermelon salad using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Feta and Watermelon Salad:
- Take 1 sml watermelon
- Prepare 1-2 packs feta (depending on how many you are serving)
- Prepare 1 cucumber
- Get 1 jar pitted black olives
- Take 1/2 bunch fresh mint
- Prepare 1/2 red onion (optional)
- Make ready juice, zest 1/2 lemon
- Take salt and pepper
This watermelon salad is surprisingly perfect in every way, blending sweet and savory in one delicious bite! Watermelon is probably my favorite thing about summer. Watermelon and feta salad with mint has become a staple summertime dish at my place, and I've learned a few things when adapting that recipe for home use. One: You can get rid of pretty much all of the extraneous ingredients.
Instructions to make Feta and Watermelon Salad:
- Cut your watermelon into bite size or slightly bigger chunks and lay onto some kitchen roll, so it absorbs some of the excess water.
- Slice your cucumber lengthways and deseed (if you dont the whole salad will become to watery and the feta will look gross) the slice into 1cm chunks.
- Drain and chop your olives, mint and onion and mix with the watermelon.
- Lay your watermelon etc onto a platter and squuze over your lemon. Crumble your feta over the top and then grate the zest of your lemonand sprinkle with some extra mint so it looks nice, season and serve
Watermelon and feta salad with mint has become a staple summertime dish at my place, and I've learned a few things when adapting that recipe for home use. One: You can get rid of pretty much all of the extraneous ingredients. Two: The quality of the watermelon and, more critically, the feta is of. Watermelon feta salad is one of those flavor combinations that sounds odd, but just works SO well together. Add some crisp and refreshing cucumbers and mint to the mix, and you've got a fresh and colorful side dish that everyone will love.
So that’s going to wrap it up with this special food feta and watermelon salad recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
