Peach & Apple pie تورطة التفاح و الدراق
Peach & Apple pie تورطة التفاح و الدراق

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, peach & apple pie تورطة التفاح و الدراق. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Find Great Deals from the Top Retailers. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! The peach (Prunus persica) is a deciduous tree native to the region of Northwest China between the Tarim Basin and the north slopes of the Kunlun Mountains, where it was first domesticated and cultivated.

Peach & Apple pie تورطة التفاح و الدراق is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Peach & Apple pie تورطة التفاح و الدراق is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have peach & apple pie تورطة التفاح و الدراق using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Peach & Apple pie تورطة التفاح و الدراق:
  1. Prepare the dough is in a previous recipe (Apple pie)
  2. Make ready 2 Peachs
  3. Get 2 Apples
  4. Get 1 Tsp Cinnamon
  5. Take 3/4 cup sugar
  6. Take 1 limon juice
  7. Get 1/4 tps nutmeg (optional)
  8. Prepare cherries/Lemon ice cream (optional)

The peach is a species of the Prunus persica, and is a fruit tree of the rose family Rosaceae. They grow in the warm regions of both the northern and southern hemispheres Description. Peach blossoms are small to medium-sized. A small Chinese tree (Prunus persica) in the rose family, widely cultivated throughout temperate regions, having pink flowers and edible fruit. b.

Instructions to make Peach & Apple pie تورطة التفاح و الدراق:
  1. Prepare the dough (previous recipe)
  2. Cut the fruits into slices, season the apples only (with sugar-cinnamon nutmeg, and lemon juice), do not touch the peaches just slices the
  3. Prepare the pie like that
  4. 200 ○ C / 50 min.s

Peach blossoms are small to medium-sized. A small Chinese tree (Prunus persica) in the rose family, widely cultivated throughout temperate regions, having pink flowers and edible fruit. b. A light moderate to strong yellowish. Peach recipes Perfectly ripe peaches are one of life's pleasures, and summer is the best time to seek them out. Try our recipes for peach cobbler, posset and much more.

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