Broccoli stalk and Carrot Fry
Broccoli stalk and Carrot Fry

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, broccoli stalk and carrot fry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Broccoli stalk and Carrot Fry is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Broccoli stalk and Carrot Fry is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook broccoli stalk and carrot fry using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli stalk and Carrot Fry:
  1. Take 150 g broccoli stalk
  2. Get 100 g carrot
  3. Take 1 tablespoon Sake
  4. Make ready 1 tablespoon Mirin(sweet Sake for season)
  5. Take 1 tablespoon Dashi powder (Japanese fish bouillon powder)
  6. Make ready 1 tablespoon sesame oil
  7. Get Sesame
Steps to make Broccoli stalk and Carrot Fry:
  1. Broccoli stalk
  2. Peel the skin and shred finely
  3. Shred carrot
  4. Fry with sesame oil and put seasoning. Cook till broccoli stalk soften.
  5. Garnish with sesame
  6. Today's Obentou lunch box for my daughter
  7. This is the photo of my eldest daughter 's Obentou lunch box 9 days.

So that’s going to wrap it up for this special food broccoli stalk and carrot fry recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!