Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, breakfast bagels. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Using bagel thins, instead of regular sandwich bread also goes a long way, giving a different texture and flavor that really makes breakfast a little more special in the morning. Dave's Killer Bread just launched NEW power-packed bagels loaded with protein and whole grains to help you start your morning right! It's so versatile, too.you can mix & match your favorite bagels, cheeses and meats to create your own personal touch! Salty, smoky and creamy, this made-in-minutes toasted bagel with cream cheese, smoked salmon and avocado is ideal for Sunday.
Breakfast Bagels is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Breakfast Bagels is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have breakfast bagels using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Breakfast Bagels:
- Take 2 gluten free bagels
- Take 2 eggs
- Make ready 1 tbsp dairy free milk
- Make ready 2 dairy free cheese slices
- Take 250 g minced beef or pork
- Get 1/2 tsp sage
- Take 1/2 tsp thyme
- Get 1/2 tsp onion powder
- Take salt and pepper for seasoning
One taste & you'll want it every Try this egg and bagel sandwich for a quick weekday breakfast that can be taken on-the-go! Butter the cut sides of the bagels. Breakfast bagel sandwiches aren't exactly the most diabetes-friendly breakfast. This vegetable-packed recipe allows you to enjoy a satisfying bagel breakfast without the blood sugar spike.
Instructions to make Breakfast Bagels:
- Toast the bagels and set aside
- Mix together the minced beef/pork, sage, thyme, onion powder and seasoning - Shape into 4 patties
- Cook for 4 minutes on each side in a shallow pan over a medium heat - Place two patties in each bagel
- Top with the cheese slices
- Beat together the eggs, milk and seasoning - Add a drizzle of olive oil into a saucepan over a medium heat
- Pour in the eggs and push around until cooked - Divide between the two bagels and enjoy
Breakfast bagel sandwiches aren't exactly the most diabetes-friendly breakfast. This vegetable-packed recipe allows you to enjoy a satisfying bagel breakfast without the blood sugar spike. This egg brekkie bagel recipe is the ultimate weekend breakfast or brunch idea. Start your day off strong with one of our breakfast bagels, we have plenty of options to choose from. This healthy version of an egg sandwich is a great addition to your Healthiest Way of Eating any time of day.
So that’s going to wrap this up with this special food breakfast bagels recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
