Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, squash with feta cheese. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Squash with Feta Cheese is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Squash with Feta Cheese is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook squash with feta cheese using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Squash with Feta Cheese:
- Prepare 2-4 yellow squash
- Get 2 (5 oz) feta cheese containers
- Make ready 1 cup milk
- Take 1/2 tsp salt
- Get 1/4 tsp black pepper
- Prepare Dash dill weed
Instructions to make Squash with Feta Cheese:
- Wash your squash.
- Slice your squash.
- Use a small or large baking pan. Cover with aluminum if desired.
- Add the squash and 1 cup of milk. I use Almond milk. Add your 2 feta containers. ½ tsp salt and ¼ tsp black pepper. Mix all together and bake at 375 degrees for 45 minutes. Sprinkle with dill weed to top it off.
- Half way through, take it out of oven, mix everything together again.
- Give it one more good stir together.
So that is going to wrap this up for this special food squash with feta cheese recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
