Golden Syrup Flapjack with Raisins
Golden Syrup Flapjack with Raisins

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, golden syrup flapjack with raisins. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Golden Syrup Flapjack with Raisins is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Golden Syrup Flapjack with Raisins is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook golden syrup flapjack with raisins using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Golden Syrup Flapjack with Raisins:
  1. Take 200 g Oats
  2. Take 200 g Granola – or more oats (depending on or crunchy or moist you want)
  3. Take 100 g Raisin – or dried fruits/crushed nuts/ or more oats
  4. Take 250 g Butter – or Magarine/Peanut butter/chocolate spread
  5. Prepare 250 g Brown sugar – or caster sugar (about 150 should do if you worried about sweetness)
  6. Make ready 6 Tbsp Golden Syrup – or honey (or more spoons depending on or gooey you want it)
  7. Get 3 Tbsp Water
Steps to make Golden Syrup Flapjack with Raisins:
  1. Place about 100g of the granola and 100g of the oats in a food processor and pulse until roughly ground, but be careful not to overmix making sure the oats keep their texture, not into fine powder.
  2. In a pan add your, butter, sugar and golden syrup and mix on low to med heat.
  3. Add your raisins and stir.
  4. Add 3tbsp water and mix well,
  5. Add your ungrounded oats and granola and stir well.
  6. Add the grounded oats and granola, and mix well. You should get moist gooey mixture like a coarse dough.
  7. Lightly grease a baking tin with butter and spoon in all the mixture.
  8. Using the back of a spoon press into the corners so the mixture is fla.
  9. Place in the oven and bake on 180 until golden brown (about 20 minutes).
  10. Chill the fridge for about 30mins then portion

So that’s going to wrap it up for this special food golden syrup flapjack with raisins recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!