Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, besan kasuri methi masala paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Masala Paratha is a flavorful flat bread. This paratha is a combination of whole wheat flour and besan with a mix of delicious spices. Masala Paratha is a great breakfast treat and also a great lunch box option. Like, Subscribe, comment and press bell icon for new updated videos. video and audio is copyright so please do not use without permission. royalty free.
Besan kasuri methi masala paratha is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Besan kasuri methi masala paratha is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have besan kasuri methi masala paratha using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Besan kasuri methi masala paratha:
- Make ready 150 gm wheat flour
- Take 150 gm gram flour (besan)
- Get 2 spoon kasuri methi
- Take Half spoon Red chilli powder
- Make ready 1/4 spoon cumin seed n some ajavain grain
- Make ready Half spoon salt
- Take 1 pinch garam masala
- Prepare 1 pinch asafoetida
- Prepare Ghee
- Take Butter(for garnishing)
- Take Lukewarm water
Add wheat flour/ atta, grated garlic, chili powder or green chili and ajwain powder or garam masala powder if you like. Add finely chopped leaves, this helps to bring out. Like these Kasuri Methi Parathas, which are extremely simple and make for the most wonderful breakfast. Of all the parathas that there are, and I'm These kasuri methi parathas are perfect for any time of the day.
Steps to make Besan kasuri methi masala paratha:
- Mix wheat flour n besan in a vessel add all ingredients and make dough.
- Take small sized loi and make paranthas.
- Spread butter on parathas and serve with sweet curd / rayata.
Like these Kasuri Methi Parathas, which are extremely simple and make for the most wonderful breakfast. Of all the parathas that there are, and I'm These kasuri methi parathas are perfect for any time of the day. I made a huge batch at one go and obviously had left overs which went into the most. Ajwain Besan Ka Paratha is an easy paratha filled with spicy basic masalas which can be eaten on its own or can be eaten with any gravy. Now to begin making the paratha, keep some flour aside for dusting.
So that is going to wrap it up for this special food besan kasuri methi masala paratha recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
