Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, thepla or fenugreek paratha 😋😋😋. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Thepla or fenugreek Paratha 😋😋😋 is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Thepla or fenugreek Paratha 😋😋😋 is something which I’ve loved my entire life. They’re nice and they look wonderful.
Methi Thepla, a must try lightly spiced paratha like traditional Gujarati flatbread Recipe is prepared from wheat flour, fenugreek leaves and other spices. methi thepla gujrati style how to make methi paratha. Gujarati Methi Thepla, a must try lightly spiced paratha like Indian flat-bread is prepared from wheat flour, fenugreek leaves and other spices. The real secret of mouth-watering taste of methi theplas prepared with this recipe lies in making perfect dough, which has just right balance of spices and. Methi Thepla - Soft flatbreads made with whole wheat flour and fresh fenugreek leaves, spiced with turmeric, red chili powder, carom seeds and sesame seeds.
To get started with this recipe, we have to first prepare a few ingredients. You can have thepla or fenugreek paratha 😋😋😋 using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Thepla or fenugreek Paratha 😋😋😋:
- Make ready 1 cup chopped and washed methi (fenugreek)
- Make ready 1 cup wheat flour
- Prepare 4 tbps besan
- Prepare 2 tbsp suji
- Get 2 tbsp Makai ka aata
- Prepare 1 tbsp rice flour
- Prepare 1/2 spoon turmeric
- Take 1/2 spoon red chilli powder
- Make ready 1/2 spoon ajwain
- Take 1/2 spoon jeera
- Get 1/2 spoon garam masala
- Take 1/2 spoon chaat masala
- Take 1 green chilli
- Prepare to taste Salt
- Take 4 tsp Oil
- Get As required Oil/ghee
It can also be served as a side dish with a meal, or as a snack in the late afternoon. Vind stockafbeeldingen in HD voor Methi Thepla Methi Fenugreek Leaves Paratha en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de methi Thepla or Methi (fenugreek leaves) paratha - An Indian Breakfast most popular in Gujarat, India. If you love thepla, then this recipe can make you a pro in making them. These super thin and delicious thepla are perfect for breakfast or even any meal of Gujarati Methi Thepla recipe is one of the many comfort foods to Gujarati's.
Steps to make Thepla or fenugreek Paratha 😋😋😋:
- Take methi and all aata and to it add oil and mix well.
- Now add all the masala and knead a dough with water.
- Cover it for few mins and then take a small round shape and roll it like a roti.
- Cook it on a pan till brown and then apply ghee to it.
- Serve it with curd or chutney as healthy brekfast.
- Enjoy with family and friends.
If you love thepla, then this recipe can make you a pro in making them. These super thin and delicious thepla are perfect for breakfast or even any meal of Gujarati Methi Thepla recipe is one of the many comfort foods to Gujarati's. If you are on a long distance train or even on a trekking trip and you spot a. Thepla is a famous gujarati dish. In this article, I shall answer thepla-related queries like "How to make methi theplas?" or "How to prepare theplas for travelling?" and discuss advantages of thepla.
So that is going to wrap it up with this special food thepla or fenugreek paratha 😋😋😋 recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
