My peppered Bacon, tomato and Cheese dip
My peppered Bacon, tomato and Cheese dip

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, my peppered bacon, tomato and cheese dip. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My peppered Bacon, tomato and Cheese dip is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. My peppered Bacon, tomato and Cheese dip is something that I’ve loved my entire life. They’re nice and they look fantastic.

Bacon cream cheese onions.what's not to love in this recipe? I used green onions instead This is my new favorite dip recipe. I also used scallions and added salt and pepper. It tasted like a bacon and tomato sandwich but better.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook my peppered bacon, tomato and cheese dip using 6 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make My peppered Bacon, tomato and Cheese dip:
  1. Prepare 10 slices grilled bacon chopped and rind removed
  2. Get 2 tbls Diced onion
  3. Get 50 grams grated chedder cheese
  4. Take 1/4 cup cream or milk (if milk use a little less than the cream)
  5. Take 4 little cherry tomatoes
  6. Get 1/4 tsp black cracked pepper

Learn how to make Bacon, Tomato and Cheese Strata. Assorted fresh vegetables (bell pepper strips, broccoli, cauliflower florets, cucumber slices, radishes). Add sliced tomato to cover cheese. Add chopped tomato and stir well.

Instructions to make My peppered Bacon, tomato and Cheese dip:
  1. Chop off the fat off the bacon and grill until cooked.
  2. Dice the onion as small as possible. If you put it through a blender dont worry about the size
  3. Chop the small cherry tomatoes
  4. Grate the cheese
  5. Heat up a small sauce pan add the cheese and a little drop of the milk
  6. And cream stir
  7. Add the rest and stir until the cherse melts into a sauce.
  8. Heat up on low stirring until it goes thick then set aside
  9. Add onion
  10. Heat up a small sauce pan add the cheese and a little drop of the milk
  11. And cream stir
  12. Add the rest and stir until the cheese melts into a sauce.
  13. Heat up on low stirring until it goes thick then set aside. Dip toast.

Add sliced tomato to cover cheese. Add chopped tomato and stir well. Homemade white bread, pastrami, swiss, tomatoes from the garden, red onion, lettuce, and mustard! Everything bagel, bacon, eggs, colby jack. Add cheeses; stir until melted and sauce is smooth..cheesy bacon dip combines cream cheese, sour cream, cheddar cheese, bacon and scallions, and is baked until melted, bubbly and perfect for dipping. bacon dip basically takes all of those same flavors and adds cream cheese for extra creaminess, and bakes it up into a melted, bubbling hot dip.

So that is going to wrap it up with this exceptional food my peppered bacon, tomato and cheese dip recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!