Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, my dried maple syrup streaky bacon crispies π. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
My Dried Maple Syrup Streaky Bacon Crispies π is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. My Dried Maple Syrup Streaky Bacon Crispies π is something which I’ve loved my whole life.
Another one I use to cook back in the day. Get back from the pub and cook this, Streaky Bacon with Maple Syrup. I have also done a Streaky Bacon with Jack. Try this Boxty with Crispy Streaky Bacon and Maple Syrup recipe.
To get started with this particular recipe, we have to prepare a few ingredients. You can have my dried maple syrup streaky bacon crispies π using 2 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Dried Maple Syrup Streaky Bacon Crispies π:
- Take 16 Slices Streaky Bacon
- Take 2 tbls Maple Syrup
Stir in the maple syrup and buttermilk until a soft dough forms. A classic combination of bacon and maple syrup in a toasted brioche bun, topped with a runny egg for the ultimate breakfast or brunch indulgence. Top with the glazed bacon, a dollop of ketchup and the lid of the bun. Brussels sprouts are roasted with bacon, maple syrup, and olive oil for a smokey, caramelized side dish.
Steps to make My Dried Maple Syrup Streaky Bacon Crispies π:
- Line all the bacon up in a large dish
- Pour the Maple syrup over the bacon and mix it all in so as to coat all sides of it.
- Add it to a baking tray. I used a pizza tray because of the little holes in it and the heat can go all around. Oven lowest heat for 2 hours keep checking
- Serve as a snack or for supper lovely crisp and sweet bacon flavour.
- Also if you have a dehydrator can take long hours but well worth it.
Top with the glazed bacon, a dollop of ketchup and the lid of the bun. Brussels sprouts are roasted with bacon, maple syrup, and olive oil for a smokey, caramelized side dish. I do make a few adjustments though; first I pre-cook the bacon until it's about half done, I don't like mushy sprouts and that's what you get in order for the bacon to crisp up. You will need a package of Bacon, Brussel Sprouts, ground black pepper, maple syrup, and toothpicks soaked in water. Cut the bacon slices in half so you have double Wrap one sprout in bacon and hold together with toothpicks.
So that is going to wrap it up for this special food my dried maple syrup streaky bacon crispies π recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!