Lemony garlic Cod in Butter with Tumeric potatoes and Broccoli
Lemony garlic Cod in Butter with Tumeric potatoes and Broccoli

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, lemony garlic cod in butter with tumeric potatoes and broccoli. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Add a little lemon to your garlic butter for a tasty buttered shrimp dish that the whole family will love. Cook rice according to package directions, substituting broth for water. Serve the vegetables and cod drizzled with. This baked lemon cod recipe is a low-fat way to enjoy fish.

Lemony garlic Cod in Butter with Tumeric potatoes and Broccoli is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Lemony garlic Cod in Butter with Tumeric potatoes and Broccoli is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook lemony garlic cod in butter with tumeric potatoes and broccoli using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lemony garlic Cod in Butter with Tumeric potatoes and Broccoli:
  1. Prepare 2 pieces Cod
  2. Prepare 6 cherry tomatoes
  3. Get 1/4 small scallion sliced
  4. Get 4 floret broccoli
  5. Make ready 2 potatoes sliced thick
  6. Get 1 tsp tumeric
  7. Take 2 tbls lemon juice
  8. Prepare 1/2 tsp Garlic flakes
  9. Take 2 tbls Butter
  10. Prepare 1/2 tsp dried sage
  11. Take 1/2 tsp driedbasil
  12. Take 1/2 tsp dried parsley and fresh for the finish
  13. Prepare 2 tbls cream
  14. Prepare I small sweet pepper sliced

But this Parmesan Baked Cod with garlic butter blew me away and became an Gluten-free sides with more carbs include rice or Amish Brown Butter Mashed Potatoes. In the meantime, add garlic and lemon juice to melted butter. Simple baked foil pouches contain a fillet of cod, fresh lemon slices, garlic, and chopped chives for a flavor combination that enhances the taste of the fresh fish. Great recipe: simple but delicious. (I'm no fan of olive oil to cook with so I used butter.

Instructions to make Lemony garlic Cod in Butter with Tumeric potatoes and Broccoli:
  1. Boil the potatoe and broccoli in enough water to cover and add the tumeric.
  2. Melt the butter add the onions,herbs and garlic and sweet peppers
  3. Add the cod and fry both sides for 2 minutes on each side
  4. Cook for 5 minutes on low. Add the lemon juice and simmer for 2 minutes. Take off the heat for a minute and add the cream stir around the fish to keep it from falling apart.
  5. Put it back on the low heat to boil then serve.
  6. Serve with tumeric potatoes and broccoli.

Simple baked foil pouches contain a fillet of cod, fresh lemon slices, garlic, and chopped chives for a flavor combination that enhances the taste of the fresh fish. Great recipe: simple but delicious. (I'm no fan of olive oil to cook with so I used butter. Worked fine.) Impress for dinner tonight with this easy Garlic Butter Lemon Baked Cod. The zesty lemon and rich garlic butter sauce will The fish stays super succulent and delicious this way, and you automatically get a delicious sauce to mop up with bread, rice or potatoes. How to Make Roasted Cod with Garlic Butter.

So that is going to wrap this up for this exceptional food lemony garlic cod in butter with tumeric potatoes and broccoli recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!