Swedish Bacon-Omelette
Swedish Bacon-Omelette

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, swedish bacon-omelette. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

How Ashley Makes an Omelet (Omelette). BCT Bacon Cheese Tomato Easy Omelet Step By Step Chef. Василий Мишлен - omelette with bacon and mushrooms. Vasily mishlen. Поделиться. Омлет с беконом и грибами. Василий Мишлен - omelette with. Sometimes the classics are the best and this traditional bacon and cheese omelette is no exception to that rule.

Swedish Bacon-Omelette is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Swedish Bacon-Omelette is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook swedish bacon-omelette using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Swedish Bacon-Omelette:
  1. Get 300 g smoked bacon
  2. Prepare 25 g flour
  3. Get 1 teaspoon salt
  4. Take 600 ml milk
  5. Take 3 eggs
  6. Take 50 g butter
  7. Prepare Salt, Pepper, Thyme

This Bacon Mushroom Omelette happens to have some of my favorite ingredients, bacon, mushroom, and cheese. Transfer the omelette to one of the warmed plates in the oven. This quick-fix omelette makes a great Sunday-night supper. Grill bacon until golden and crisp (leave the grill on).

Instructions to make Swedish Bacon-Omelette:
  1. Dicing some smoked bacons, then season then with salt & pepper and thyme for mouth taste.
  2. Placing the seasoned diced bacons with the butter in a high wall baking pan then slide into the oven, baking for 10-15 minutes on 225 Celsius temperature till has the desired crispness.
  3. While the diced bacons are in the oven mix the flour with a teaspoon salt (some thyme could be added also), then pour the milk onto flour stirring well till has smooth texture. Then add the 3 eggs and blend it well.
  4. Lastly, pour the (Flour,Salt,Eggs) batter onto the fried diced bacons, placing the baking pan back to the oven for Further 30-40 minutes on 225 Celsius

This quick-fix omelette makes a great Sunday-night supper. Grill bacon until golden and crisp (leave the grill on). Meanwhile, melt butter in a large non-stick ovenproof frying pan, then add garlic and fry. Crispy bacon + perfect free-range egg omelet + sweet & sour sauce, all cooked on fire in wild nature = super food! Home » Recipes » Breakfast ».

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