Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, kasuri methi paratha. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Kasuri Methi Paratha is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Kasuri Methi Paratha is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook kasuri methi paratha using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Kasuri Methi Paratha:
- Take 3 cup wheat flour
- Take 7 tsp kasuri methi
- Make ready 1 tsp salt
- Get 1/2 tsp Turmeric powder
- Take 1/2 tsp cumin seed
- Prepare 1/2 tsp dhanya powder
- Prepare 1/2 tsp cumin powder
- Make ready Pinch ajwain
- Get 2 tsp oil
- Prepare 1 tsp Ginger paste
- Get as needed Water to make dough
- Get as needed Oil for fry
- Prepare 2 green chilli chopped
Steps to make Kasuri Methi Paratha:
- Firstly, take a mixing bowl, into it, add wheat flour into it.add methi leaves into it, and mix them with a spatula.
- Add salt, green chilli, turmeric powder, coriander powder as dhanya, ginger paste, carom seeds(ajwain) and cumin seed and oil.Mix everything well.
- Gradually add water and knead into a smooth dough.rest aside for 15-20 minutes.divide the dough into small/medium size portions.
- Take a small/medium portion of the dough.take a rolling board and dust some flour on it.Roll the dough like a triangle chapathi.
- Heat the tawa and place the paratha on it.Cook the down side of the methi paratha on medium flame for few seconds. - Flip the paratha and oil all over the roti. Flip it again and apply oil on the other side.
- Similarly press paratha on the other side and cook well.Serve it hot.it is ready.enjoy
So that is going to wrap it up with this exceptional food kasuri methi paratha recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!