Fenugreek Sticks
Fenugreek Sticks

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fenugreek sticks. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fenugreek Sticks is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Fenugreek Sticks is something which I’ve loved my entire life.

This is super tasty and instant snacks recipe for the tea time. This fenugreek leaves stick taste awesome. Dear Friends, This is one of the my experiment recipe which is very healthy and out of the world dish. It is fenugreek stick salad. yeas, mostly people.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fenugreek sticks using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fenugreek Sticks:
  1. Get 2 cup all purpose flour
  2. Make ready 1.5 cup finely chopped fenugreek leaves
  3. Make ready 2 tbsp oil
  4. Get to taste Salt
  5. Take Sprinkle mix:
  6. Take 1 tbsp red chilli powder
  7. Make ready 1 tbsp black salt
  8. Get As needed Oil for frying

Fenugreek is an herb with many potential health benefits, including improving cholesterol and blood pressure. It may also cause some unwanted effects. Fenugreek sprouts have been identified to have quite a few benefits of its own! Fenugreek sprouts have been long hailed as one of the little giants of the vegetable world.

Steps to make Fenugreek Sticks:
  1. Knead medium dough with water by adding salt, oil and fenugreek leaves in flour.
  2. Divide kneaded dough in lemon size balls. Take one ball and roll thin roti out of it. Prick it with fork, cut it in strips or your desired shape.
  3. Now in preheated oil, deep fry it till it becomes crispy on medium heat.
  4. Mix spices for sprinkle & sprinkle it over fried sticks.
  5. Once it cools down, store it in airtight container.

Fenugreek sprouts have been identified to have quite a few benefits of its own! Fenugreek sprouts have been long hailed as one of the little giants of the vegetable world. Fenugreek appears to slow absorption of sugars in the stomach and stimulate insulin. In Traditional Chinese Medicine, the spice is known as a "phlegm mover" and is said to break up stuck energies. A wide variety of type fenugreek options are available to you, such as drying process, processing type, and style.

So that is going to wrap this up with this exceptional food fenugreek sticks recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!