Liver, Bacon and Greens
Liver, Bacon and Greens

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, liver, bacon and greens. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Liver, bacon and onions is a classic dish but adding coconut aminos (a soy sauce substitute) injects a good boost of flavour. I LOVE liver and bacon but I know its not everyones cup of tea (I made it for myself cos hubby was out at the football). Its so savoury, rich and ta… Family Eating Collard Greens Liver And Bacon Onion Recipes Cauliflower Recipes Liver And Onions Mashed Cauliflower Autoimmune Paleo Recipes Beef. Use bottled green peppercorns in place of the black peppercorns listed.

Liver, Bacon and Greens is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Liver, Bacon and Greens is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook liver, bacon and greens using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Liver, Bacon and Greens:
  1. Prepare 400 Grams Lamb Liver
  2. Prepare 6-8 Rashers Smoked Bacon
  3. Make ready 200 Grams Chopped Spring Greens
  4. Prepare 2 large Onions
  5. Prepare 1 Whole Bulb of Garlic
  6. Make ready 3-4 Tablespoons Olive Oil
  7. Take 2 medium Green Sweet Peppers
  8. Get 1 Medium Tin of Chopped Tomatoes
  9. Take 2 Lamb Stock Cubes(optional)

Serve the liver and bacon with some mash and freshly cooked greens. Second, use calves liver, veal liver, or baby beef liver, not regular beef liver which is just too I fry my onions, green beans and liver in bacon fat. You can also throw a few bacon bits in with the I went with something a little less traditional for my first attempt - Thai Liver with Coconut Rice and. Remove bacon from the pan and set aside.

Instructions to make Liver, Bacon and Greens:
  1. Put the chopped onions, crushed garlic and oil in a large saucepan. Cook gently until the mix just starts to go golden brown.
  2. Chop up bacon into bite sized pieces and add to the mix.
  3. While the Bacon and mix is cooking, cut the Liver into bite size pieces, also the green Pepper, add to mix and give a good stir.
  4. Tip in the can of chopped Tomatoes, stir well. Add stock cubes, if using. Keep heating gently.
  5. Cook until all ingredients are cooked through. Serve hot with potatoes or bread, enjoy!!!

You can also throw a few bacon bits in with the I went with something a little less traditional for my first attempt - Thai Liver with Coconut Rice and. Remove bacon from the pan and set aside. Liver & bacon is a really nutritious dish - one serving will provide your day's iron, zinc, folate and vitamin C. A good plate of liver and bacon has always been one of our favourite meals so we're dead chuffed that we can still enjoy it. Serve with lots of greens and a smidgen of mash.

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